Week 10 (Mar. 7-13): 50 lbs. wheat
Week 11 (Mar. 14-20): 8 cans tomato soup
Week 12 (Mar. 21-27): 20 lbs sugar
Week 13 (Mar. 28-Apr. 3): 10 lbs. powdered milk
Monday, March 1, 2010
March Weekly Food Storage Plan
Subscribe to:
Posts (Atom)
Posts
